American Express delicious. Month Out
Available from 1 to 31 March, indulge your love of the culinary arts at Chiswick at the Gallery for a 2-course lunch designed by Head Chef Tim Brindley plus an art gallery tour in the stunning Art Gallery of New South Wales for $50 per person. Available lunchtime Monday to Sunday and dinner on Wednesday when the Art Gallery is open for Art After Hours.
Barra-in-a-bag, saffron, fennel, zucchini (df, gf)
Strawberry & pistachio ice cream sandwich (v, gf)